Chewy Peanut Butter Crisps Recipe

By gtbalm

Ingredients

• 1 cup peanut butter
• 1 cup sugar
• 1/2 cup evaporated milk
• 4 teaspoons cornstarch
• 1/2 cup semisweet chocolate chips

Preparation

Step 1

In a large bowl, cream peanut butter and sugar until light and fluffy. Stir in milk and cornstarch until smooth. Fold in chocolate chips.

Drop by heaping teaspoonfuls 2 in. apart onto ungreased baking sheets. Bake at 350° for 12-15 minutes or until golden brown. Remove from pans to wire racks to cool.
Yield: 3-1/2 dozen.