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Ingredients
- 1 (8 oz) Brie round
- 8 Italian bread slices
- 8 oz thinly sliced smoked turkey
- 8 fresh basil leaves
- 1/2 cup sliced fresh strawberries
- 2 tbs red pepper jelly
- 2 tbs butter, melted
- Garnish: strawberry halves
Preparation
Step 1
1. Trim and discard rind from Brie. Cut Brie into 1/2 inch thick slices. Layer 4 bread slices evenly with turkey, basil leaves, strawberries and Brie.
2. Spread 1 1/2 tsp pepper jelly on 1 side of each of remaining 4 bread slices;place bread slices, jelly sides down, on top of Brie. Brush sandwiches with melted butter.
3. Cook sandwiches, in batches, in a preheated panini press 2-3 minutes or until golden brown. Garnish, if desired.