SLOW COOK STEAK AND GRAVY
By Jaxson
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Ingredients
- ROUND STEAK OR SIRLOIN STEAK
- 1 CAN CREAM OF MUSHROOM
- 1 CAN CREAM OF CELERY
- 1 SMALL CAN EVAPORATED MILK
Details
Preparation
Step 1
CUT MEAT UP AND MIX WITH SOUPS AND MILK. PUT IN CROCKPOT ON LOW AND COOK ALL DAY.
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