SLOW COOK STEAK AND GRAVY

By Jaxson

Ingredients

• ROUND STEAK OR SIRLOIN STEAK
• 1 CAN CREAM OF MUSHROOM
• 1 CAN CREAM OF CELERY
• 1 SMALL CAN EVAPORATED MILK

Preparation

Step 1

CUT MEAT UP AND MIX WITH SOUPS AND MILK. PUT IN CROCKPOT ON LOW AND COOK ALL DAY.