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Papaya Fritters

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Ingredients

  • 1 cup (250 ml) all-purpose flour
  • 1/2 cup (125 ml) milk
  • 1 egg, beaten
  • 2 Tbs (30 ml) sugar
  • A grating of fresh nutmeg
  • 2 cups (500 ml) papaya, peeled and cubed
  • Oil for frying
  • Powdered (confectioner's) sugar

Details

Servings 4

Preparation

Step 1

Combine the flour, milk, egg, sugar, and nutmeg and stir until smooth. Add the cubed papaya and toss to coat. Drop by spoonfuls into hot oil and cook until golden brown. Turn and brown the other side. Drain on paper towels and dust with powdered sugar. Serves 4 to 6.

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