Hummingbird Cake

Servings: 0


Ingredients


Directions

Sift dry ingredients together. Add other ingredients; stir until well mixed [do not beat]. Put nuts in the last. Pour into a 10 inch tube pan and bake at 350° for one hour or until done. Frosting 1 8-ounce package cream cheese 1 teaspoon vanilla 1 box powdered sugar 1/8 teaspoon salt Have cream cheese and butter at room temperature. Mix all ingredients together and beat until smooth.