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Hummingbird Cake

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Hummingbird Cake 0 Picture

Ingredients

  • 3 cups flour
  • 2 cups sugar
  • 1 teaspoon soda
  • 1 teaspoon salt
  • 1 teaspoon cinnamon
  • 1 1/2 cups vegetable oil
  • 3 eggs
  • 1 1/2 teaspoons vanilla
  • 1 8-ounce can crushed pineapple [undrained]
  • 2 cups mashed bananas
  • 2 cups chopped nuts [one each of pecans and black walnuts]

Details

Preparation

Step 1

Sift dry ingredients together. Add other ingredients; stir until well mixed [do not beat]. Put nuts in the last. Pour into a 10 inch tube pan and bake at 350° for one hour or until done.

Frosting

1 8-ounce package cream cheese
1 teaspoon vanilla
1 box powdered sugar
1/8 teaspoon salt

Have cream cheese and butter at room temperature. Mix all ingredients together and beat until smooth.

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