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Killer Marinated Tomatoes


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Rate this recipe 4.3/5 (49 Votes)


  • 3 Tablespoons Fresh Parsley, Chopped
  • 2 Tablespoons Fresh Basil, Chopped
  • 1 Tablespoon Granulated Sugar
  • 1-1/2 teaspoon Garlic Powder
  • 1-1/2 teaspoon Seasoned Salt
  • 3/4 teaspoons Dried Thyme
  • 1/2 teaspoons Ground Black Pepper
  • 3/4 cups Canola Oil
  • 1/2 cups Red Wine Vinegar
  • 3 whole Scallions, Sliced
  • 6 whole Tomatoes, Cut Into Wedges



Step 1

Whisk together all the ingredients except the tomato wedges. Add the tomatoes and toss to coat. Allow to marinate at room temperature for a couple of hours, stirring every now and then. Serve with lots of bread to soak up all the yummy marinade. Enjoy!

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