White Chili

By courtneyepowell

Ingredients

• 1-2 lbs chicken breasts, cubed
• 48 oz jar Great White Northern Beans
• 16 oz jar salsa
• 4 oz shredded monterrey jack cheese
• 1-2 t cumin
• 1 11 oz can mexican sweet corn

Preparation

Step 1

Stir fry or boil chicken breasts and cube. Add all other ingredients. Simmer or put in crock pot for 1-2 hrs. Variation: Add 1 can black beans (drained and rinsed) and use 1/2 amount white navy beans.