Peanut Butter Pancakes

By Bonnie-2

Ingredients

• 1 Cup of Pancake Mix
• 2 Tbsp of Sugar
• 1 Egg, Room Temperature
• 1/3 Cup Peanut Butter
• 1 Can (5 oz) Evaporated Milk
• 1/3 Cup Water
• Serve with Soft Butter and 2 Tbsp of Honey

Preparation

Step 1

Mix all ingredients forming a batter. Pour batter mixture into a preheated frying pan until pancake is the preferred size. Cook on medium heat and both sides until golden brown.