Parmesan, Basil and Lemon Wafers
By JDARK
Rate this recipe
4/5
(1 Votes)
Ingredients
- 1 cup shredded Parmesan
- 2 tablespoons shredded basil leaves
- 1/2 tablespoon grated lemon zest
Details
Servings 12
Preparation time 15mins
Cooking time 20mins
Preparation
Step 1
1. Preheat oven to 400 degrees F.
2. Mix all ingredients together in a bowl.
3. Transfer a heaping tablespoon of Parmesan mixture onto a silicone or parchment-lined baking sheet and lightly pat down. A silicone baking sheet is highly recommended for this recipe.
4. Repeat with the remaining cheese mixture, spacing the spoonfuls about 1/2-inch apart.
5. Bake for 3 to 5 minutes or until golden and crisp.
6. Cool and use a flat spatula to transfer from lined baking sheet.
You'll also love
- Apple Glazed Cornish Game Hens... 4/5 (1 Votes)
- Smoked Pork Tenderloin with Smoked... 4/5 (1 Votes)
- Peach Cobbler Patti Labelles Recipe 4/5 (1 Votes)
- Lemon Basil Dipping Sauce 4/5 (1 Votes)
Review this recipe