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Easy Chocolate Frosting

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Rate this recipe 4.3/5 (11 Votes)
Easy Chocolate Frosting 1 Picture

Ingredients

  • 1 stick butter, melted
  • 2/3 cup unsweetened cocoa
  • 3 cups confectioner's sugar
  • 1/3 cup milk
  • 1 tsp pure vanilla extract

Details

Preparation

Step 1

1. Melt butter, Addmelted butter to cocoa in a electric mixing bowl
2. Alternate addingconfectioner's sugar and milk with starting and ending with sugar, beating after each addition on medium speed to spreading comnsistency. Add a few more drops of milk if needed. Stir in vanilla on low speed

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