Berry Cheesecake Salad (Amy Fischer)

By ctaubenheim

Ingredients

• 1 block (8oz) cream cheese,
• softened
• 1/2 C granulated sugar
• 1 (8oz) container cool whip,
• thawed
• 2 1/2 C sliced strawberries
• 1 1/2 C blueberries
• 1 1/2C raspberries
• 1/2 C blackberries

Preparation

Step 1

In a large bowl, using an electric hand mixer, beat the cream cheese and granulated suar together until combined. Fold in cool whip. Pour the sliced strawberries, blueberries, raspberries and blackberries into the cream cheese mixture. Gently fold in fruit to combine everything. Serve immediately.