- Easy
- Average budget
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Ingredients
- 1 lb of sliced ham
- 8 oz. sliced provolone
- 2 pkgs. Hawaiian rolls (24)
- 1 1/2 sticks of butter
- 1 1/2 T dijon mustard
- 1 1/2 t worchestershire
- 1 T minced onion
- 2 t celery seed
Preparation
Step 1
Cut rolls in half and open. Layer ham and cheese on bottom. Melt butter and add all other ingredients and stir to blend. Drizzle a bit on the open roll, then replace top and drizzle the rest over the tops. Cover with foil and bake at 350 for 20-30 minutes. Remove foil for the last 5 minutes.