Zucchini fries

By Side Passion

Ingredients

• 2 medium zucchini
• 1 cup panko bread crumbs
• 2 teaspoons dried basil, divided
• 1-1/2 teaspoons seasoned salt
• 1 teaspoon garlic powder
• 1 teaspoon dried oregano
• 1/2 cup plus 2 tablespoons grated Parmesan cheese, divided
• 2 large eggs, lightly beaten
• Cooking spray
• Marinara sauce, warmed

Preparation

Step 1

Preheat air fryer to 375°. Cut each zucchini in half lengthwise and then in half crosswise. Cut each piece lengthwise into 1/4-in. slices.

Step 2

In a shallow bowl, mix panko, 1 teaspoon basil, remaining seasonings and ½ cup Parmesan. Place eggs and remaining 1 teaspoon basil in separate shallow bowl. Dip zucchini slices in egg mixture and then in crumb mixture, patting to help coating adhere.

Step 3

In batches, place zucchini in a single layer on greased tray in air-fryer basket; spritz with cooking spray. Cook until lightly browned, 6-8 minutes. Flip each piece; fry until golden brown, 3-5 minutes longer.

Step 4

Sprinkle hot fries with remaining 2 tablespoons Parmesan and serve with marinara sauce.