Pineapple Cake - Moms

By Love2cook_

Ingredients

• 1 cup nuts
• 2 cups flour
• 2 cups sugar
• 1 tsp. BS
• 1 20 oz. can crushed pineapple w/juice
• 2 eggs
• Frosting:
• 2 cups conf. sugar
• 1 stick butter softened
• 1 8oz. package CC- softened

Preparation

Step 1

Mix well and bake greased 9x13 350 30-40 mins. Frost when cooled. Refrigerate.