Baked Herb and Cheese Toasts

By JDARK

Ingredients

• 1 loaf bread
• 2 eggs
• 1/2 ounce butter, melted
• 2 teaspoons parsley
• 2 teaspoons thyme
• 3/4 cup grated Cheddar cheese
• 1/2 cup grated Parmesan
• salt and pepper, to taste
• Tabasco, to taste

Preparation

Step 1

Remove crust from loaf of bread. Cut into 3/4-inch cubes.

Step 2

Combine eggs, butter, herbs, salt, pepper and Tabasco in small bowl; whisk until well combined.

Step 3

Dip the bread cubes in the egg mixture and roll into both of the cheeses. Place on tray, cover and refrigerate several hours or overnight.

Step 4

Place cubes on an oven tray lined with baking paper. Bake in preheated 350 degree oven 8 to 10 minutes or until golden and slightly crusty. Serve hot.