- Average
- Average budget
0/5
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Ingredients
- 2 TBSP granulated sugar
- 3 TBSP cocoa powder
- 1 cup heavy cream cold
Preparation
Step 1
Place a metal mixing bowl and metal beaters in the freezer for 15 minutes.
Step 2
In the bottom of the cold mixing bowl, whisk together the sugar and cocoa powder.
Step 3
Pour in the heavy cream. Beat with the cold metal beaters until soft peaks begin to form. Use on your favorite desserts.