- Average
- Average budget
Ingredients
- 3 Lg eggs
- 2 T. unsalted butter melted
- 1/4 C sour cream or greek
- yogurt
- 1 tsp vanilla extract
- 2 C. superfine almond flour
- 1 1/2 tsp baking powder
- 1/2 C. erythritol
- 1 tsp cinnamon
- 1 tsp cream of tartar -
- optional
- CINNAMON SUGAR COATING
- 1 T. erythritol
- 1/2 tsp cinnamon
Preparation
Step 1
Preheat your oven to 350. Line an 8x4 inch loaf pan with parchment paper. In a large bowl, add the eggs, butter, sour cream/yogurt, vanilla extract. Whisk until smooth.
Step 2
Add in almond flour, baking powder, erythritol, cinnamon, tartar. Whisk until evenly combined. Add batter to loaf pan and smooth surface with spatula. In a small bowl, add cinnamon sugar coating ingredients. Whisk until evenly combined.
Step 3
Sprinkle surface of bread with about half of the cinnamon sugar coating. Place bread into oven and bake for about 45 - 50 minutes or until toothpick inserted comes out clean. Sprinkle remaining coating over bread while it is still hot. Let bread cool fully before slicing and serving
Step 4
Serving: 1 slice. Calories 165k, Carbs 4g, Protein 2g, Fat 14g, Saturated Fat 3g, Cholesterol49mg, Sodium 20mg, Potassium 244mg, Fiber 2g, Net Carbs 2g