Baked BLT Dip

By ctaubenheim

Ingredients

• 1 LB bacon, cooked
• 1C. mayo
• 1C. sour cream
• 8oz cream cheese, softened
• 1 1/2C cheddar cheese
• 1 tomato, seeded & chopped
• 1/4C chopped green onions
• Additional green onions, cooked bacon, tomato & lettuce for garnish, if desired

Preparation

Step 1

Preheat oven to 350

Step 2

Mix mayo, sour cream and cream cheese in a bowl until thoroughly combined. Crumble bacon into mixture and stir. Add cheddar cheese, green onions, and tomato and mix well. Pour into a shallow dish or pie pan and bake for 20 minutes or until bubbling. Garnish with additional green onions, tomato, and crumbled bacon. Serve with corn chips.