- Average
- Average budget
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Ingredients
- 2 cans corn drained
- 1 can black beans rinsed and drained
- 1 16 oz jar chunky salsa divided
- 6 boneless skinless chicken breast haves
- southwest seasoning lend
- 1 cup shredded Mexican cheese
Preparation
Step 1
Combine corn black beans nd /2 cup salsa in slow cooker
season the chicken with seasoning blend
add chicken to cooker
top with remaining salsa Cover and cook on low 4-6 hours.
Sprinkle with cheese ad cook 5 minutes