- Average
- Average budget
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Ingredients
- 1 large loaf halved
- 1 15 oz jar pizza sauce
- 3 cups of shredded mozzarella
- 1/3 cup of pepperoni
- 1/4 cup black olives
- 1/2 red onion cut into thin moons
- 1 green bell pepper , chopped
- pinch of crushed red pepper flakes
Preparation
Step 1
Scoop out the middles from both halves of the bread to create shallow boats. Spread pizza sauce onto each half then top with mozzarella, pepperoni, black olives, red onion, green bell pepper, and red pepper flakes.
Step 2
Wrap bread loosely with aluminum foil and place over campfire (or on a hot grill) and cook until the cheese is melty and the crust is toasted, 10 - 15 minutes.
Step 3
Let cool for about 10 minutes until slicing.