Keto Raspberry Cheesecake Fluff

By LaurenCocch16

Ingredients

• 1 cup heavy whipping cream
• 8 oz cream cheese, room temp
• 4 oz raspberries
• 1/2 cup sugar substitute
• 1 tsp vanilla extract
• Pinch salt

Preparation

Step 1

Using mixer, whip the cream to stiff peaks, 2-4 minutes.

Step 2

Add the cream cheese, raspberries, sugar substitute, vanilla and salt. Blend until smooth and well combined.