3 Ingredient Slow Cooker Cranberry Chicken
Juicy chicken slow cooked to tender perfection in a sweet and tangy cranberry sauce - just 3 ingredients!
- 5 mins
- 245 mins
0/5
(0 Votes)
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup French dressing (see note for my easy homemade version!)
- 1 15-ounce can whole cranberry cranberry sauce, or 1 cup homemade cranberry sauce
- optional 4th ingredient - *See Note*
Preparation
Step 1
Instructions
Lightly grease a slow cooker. Place chicken breasts in the bottom in a single layer.
Whisk together French dressing and cranberry sauce. Pour over chicken. Turn chicken to coat all sides of the chicken.
Cover and cook on high for 3-4 hours or on low for 6 hours until chicken is cooked through. Garnish with toasted pine nuts and chopped parsley if desired and serve.
Instructions