Pub Potato Salad

Pub Potato Salad
Pub Potato Salad

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1 1/2

    lbs. boiling potatoes

  • 1/3

    c. white onions, chopped

  • 1/2

    c. English cucumber, chopped

  • 4

    strips bacon, fried

  • 2

    hard boiled eggs, shelled

  • 1/2

    c. mayonnaise

  • salt and pepper to taste

Directions

in a sauce pan cover potatoes with water and boil drain potatoes and while still hot, peel cut potatoes into 1 1/2 in. chunks add chopped onion, cucumber and 2 strips of bacon, crumbled, toss chop eggs into lg. chunks and add to cucumber mix add mayo and gently combine add salt and pepper place onto lg. lettuce lined platter or bowl garnish with remaining bacon

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