Chocolate Chip Cookies

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Ingredients

  • 1 cup of butter, softened
  • 3/4 cup sugar
  • 3/4 cup brown sugar
  • 1 teas. vanilla
  • 2 eggs
  • 2 1/4 cups unsifted all-purpose flour
  • 1 teas. baking soda
  • 1/2 tea. salt
  • 2 cups (12 oz.) semi-sweet chocolate chips
  • 1 cup chopped nuts

Preparation

Step 1

Cream butter, sugar, brown sugar and vanilla until fluffy. Add eggs beat well, combine flour, baking soda and salt; gradually beat into creamy mixture. Stir in chocolate and nuts. Add by teaspoon onto ungreased cookie sheet. Bake 375 for 8-10 minutes or until lightly browned.