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Individual Pineapple Meatloaf



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  • 1 beaten egg
  • 1/2 cup quick cooking rolled oats
  • 1/2 cup finely chopped onion
  • 1/4 cup finely chopped green pepper
  • 1/4 tsp salt
  • 1 lb lean ground beef
  • 1 oz can crushed pineapple, drained
  • 2 tbs sweet and sour sauce or barbecue


Servings 4


Step 1

Preheat oven to 350 degrees.

In a large mixing bowl stir together egg, oats, onion, pepper and salt. Add beef and pineapple. Mix well. Divide mixture into 6 equal portions. Shape each portion into a 4X2 inch loaf. Place loaves in a 13X9X2 pan. Bake uncovered in a 350 degree oven for 30-35 minutes or until meat is no longer pink. Top each loaf with 1 tsp sauce.

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