Chocolate Cobbler
By á-5050
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4.6/5
(36 Votes)
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Ingredients
- Top Mixture:
- 3/4 cup sugar
- 1 cup self rising flour
- 2 Tablespoons cocoa
- 1/2 cup milk
- 3 Tablespoons melted butter
- 1 teaspoon vanilla
- 1/2 cup sugar
- 1/2 cup brown sugar
- 1/4 cup cocoa
Details
Adapted from facebook.com
Preparation
Step 1
Mix the above ingredients and spread into a greased 11×7 or 9×13 glass baking dish.
Topping:
Mix together and sprinkle evenly on the above mixture.
Pour 1 1/2 cups hot water gently over all. DO NOT MIX- just gently pour over all
Bake at 350 degrees for 40 minutes. Serve hot, or cold.
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