Chocolate Cobbler

By á-5050

Ingredients

• Top Mixture:
• 3/4 cup sugar
• 1 cup self rising flour
• 2 Tablespoons cocoa
• 1/2 cup milk
• 3 Tablespoons melted butter
• 1 teaspoon vanilla
• 1/2 cup sugar
• 1/2 cup brown sugar
• 1/4 cup cocoa

Details

Adapted from facebook.com

Preparation

Step 1

Mix the above ingredients and spread into a greased 11×7 or 9×13 glass baking dish.

Topping:
Mix together and sprinkle evenly on the above mixture.

Pour 1 1/2 cups hot water gently over all. DO NOT MIX- just gently pour over all

Bake at 350 degrees for 40 minutes. Serve hot, or cold.