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Chocolate Cobbler

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Rate this recipe 4.6/5 (36 Votes)
Chocolate Cobbler 1 Picture

Ingredients

  • Top Mixture:
  • 3/4 cup sugar
  • 1 cup self rising flour
  • 2 Tablespoons cocoa
  • 1/2 cup milk
  • 3 Tablespoons melted butter
  • 1 teaspoon vanilla
  • 1/2 cup sugar
  • 1/2 cup brown sugar
  • 1/4 cup cocoa

Details

Adapted from facebook.com

Preparation

Step 1


Mix the above ingredients and spread into a greased 11×7 or 9×13 glass baking dish.

Topping:
Mix together and sprinkle evenly on the above mixture.

Pour 1 1/2 cups hot water gently over all. DO NOT MIX- just gently pour over all

Bake at 350 degrees for 40 minutes. Serve hot, or cold.

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