Shrimp Spaghetti

Ingredients

  • 1 1/2 cups butter
  • 1 cup chopped onion
  • 1 tablespoon dried parsley flakes
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1/2 easpoon dried basil
  • 1/2 teaspoon dried thyme
  • 1/4 teaspoon garlic powder
  • 3 pounds medium fresh shrimp, peeled an deveined
  • 1 (12-ounce) package thin spahetti, cooked and drained
  • 1 (8-ounce) package processed cheese, cut into 1/2-inch pieces

Preparation

Step 1

Preheat oven to 350 degrees

In a large skillet, melt butter over medium-high heat. Add onion; cook for 5 minutes or until tender. Stir in parsley , Worcestershire sauce, salt, pepper, basil, thyme, and garlic powder. Pour mixture into a 13 x 9 inch baking dish; add shrimp, tossing gently to coat. Bake for 25 minutes, stirring occasionally.

Remove from oven: stir in spaghetti and cheese. Return to oven and bake 5 minutes, or until cheese is melted, stirring to combine.