Cottage Cheese Dill Bread

Cottage Cheese Dill Bread
Cottage Cheese Dill Bread

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1 1/3

    cups water

  • 1/2

    cup low-fat cottage cheese (try to choose a creamy or small-curd cheese)

  • 1 1/2

    teaspoons salt

  • 2

    tbsp granulated sugar

  • 2

    tbsp shortening

  • 3 3/4

    cups all-purpose flour (or bread flour, in the US)

  • 2

    tbsp snipped fresh dill

  • 1 1/4

    tsp bread machine yeast

Directions

1. Measure ingredients into baking pan in the order recommended by the manufacturer. 2. Insert pan into the oven chamber. 3. Select Basic Cycle So easy, and this bread comes out great every time!

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