20 Minute Bruschetta Chicken Skillet

By á-4202

Ingredients

• 1 TBS oil
• 4 small BL/SL chicken breasts (1lb)
• 1 can (14oz) diced tomatoes, drained, liquid reserved
• 1/2 cup shredded mozzarella cheese
• 1/4 cup grated parmesan cheese, divided
• 2 TBS chopped fresh basil
• 1/2 cup croutons, coarsely crushed

Details

Servings 4
Preparation time 20mins
Cooking time 20mins

Preparation

Step 1

1) Heat oil in large skillet on med heat. Add chicken; cook 3 - 4 mins on each side or until done (165 degrees F). Meanwhile, combine tomatoes, mozzarella, 2 TBS parmesan and basil.

2) Add reserved tomato liquid to skillet. Top chicken with tomato mixture; simmer on low heat 5 mins or until mozzarella is melted and tomato mixture is heated through.

3) Transfer chicken to serving plate; top with crushed croutons and remaining parmesan.