BUTTER COOKIES

By Lynnab3

Ingredients

• 1 cup butter (2 sticks)
• 1-1/2 cups confectioners sugar
• 1 egg
• 1 teaspoon vanilla
• 2-1/2 cups flour
• 1 teaspoon baking soda
• 1 teaspoon cream of tartar
• 1/4 teaspoon salt

Preparation

Step 1

Cream together butter and sugar till fluffy. Add egg and vanilla; beat well. Sift dry ingredients. Blend into creamed mixture. Divide dough.
Chill dough.
Preheat oven to 400 degrees.

Roll dough on floured board until 1/8-inch thick; cut; bake for 6-8 minutes