Double Chocolate Brownies
By á-4143
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Ingredients
- 1/2 cup butter melted
- 4 cups of confectionery sugar
- 4 T. cream (half and half)
- 2 t. of vanilla
- 2 oz of bitter chocolate squares
- 2 T. of butter
Details
Servings 16
Preparation
Step 1
Mix well and frost brownies
Chocolate
Melt together in pan or microwave drizzle of brownie
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