Peas Pudding

By eileen-2

Ingredients

• 1 cup yellow split peas
• butter
• pepper

Preparation

Step 1

Wash peas,drain and put into pudding bag.Tie bag loosly to give room for the peas to expland.Boil 3-31/2 hours in salty water,seasoned with salt beef or riblets.When cooked remove from bag.Mash peas with butter and pepper.