Lisa's Sausage & Rice Casserole

Lisa's Sausage & Rice Casserole
Lisa's Sausage & Rice Casserole

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    cup raw rice

  • 1/4

    cup oil

  • 1 1/2

    cups milk

  • 1

    t parsley flakes

  • 1 1/2

    lbs sausage

  • 8

    oz. Velveeta

  • 1/2

    cup bell pepper

  • 1/2

    cup onions chopped

  • 1/2

    t. salt

  • 1/2

    t. pepper

Directions

Pre-Heat Oven to 300 degrees Cook rice, brown cook sausage and drain. Using same skillet, saute onions and peppers in oil. Put sausage back in skillet with milk, cheese and seasonings. When cheese melts, add to rice in a 2 qt. casserole. Bake (covered) at 300 degrees for 30 minutes.

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