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Ingredients
- 4 oz noodles
- 16 oz leeks, cut
- 4 oz ham
- 4 oz cheddar or swiss cheese
- 3 eggs
- 8 oz cream or milk
- salt
- cayenne pepper
Preparation
Step 1
Boil noodles until done. Add leeks to noodles during last 2 minutes. Drain. Put into a well buttered pan.
Sprinkle with ham pieces. Sprinkle cheese over ham.
Beat eggs with cream. Add salt and pepper to taste. Pour over noodle mixture.
Bake on 350° for 30-40 minutes.