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Peppy Meat Balls

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Rate this recipe 4.6/5 (18 Votes)
Peppy Meat Balls 1 Picture

Ingredients

  • 1 Tbsp. Cooking Oil
  • 1/2 Cup Bread Crumbs
  • 1/4 tsp. Adams Seasoning Salt
  • 1/4 tsp. Adams Allspice
  • 1 lb. Ground Beef
  • 2 Eggs
  • 1 tsp. Adams Minced Onion, softened
  • 1/2 tsp. Adams Malabar Ground Black Pepper

Details

Adapted from adamsextract.com

Preparation

Step 1

Combine first 7 ingredients. Form 1" balls. Brown on all sides in hot oil. Serve with spaghetti or on toothpicks as cocktail balls.

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