Chocolate Filled Crescents

Ingredients

  • 1 can refrigerated crescent dinner rolls
  • 1/2 C. mini chocolate chips
  • powdered sugar

Preparation

Step 1

Heat oven to 350*. Separate dough into 8 triangles.
Place 1 Tbs. chocolate chips on wide end of each triangle. Roll up, starting at the shortest side of triangle, rolling to opposite point. Place on ungreased cookie sheet.
Bake at 350* for 15-20 minutes until golden brown. Sprinkle with powdered sugar, if desired.