Casserole--Pizza Casserole

Fairly healthy version without the crust.
Photo by Deborah H.

PREP TIME

10

minutes

TOTAL TIME

55

minutes

SERVINGS

6

servings

PREP TIME

10

minutes

TOTAL TIME

55

minutes

SERVINGS

6

servings

Ingredients

  • 8

    ounces uncooked wheel-shaped macaroni (about 3 1/2 cups)

  • 1/2

    pound bulk turkey Italian sausage (or 1 lb.Ground Turkey)

  • 2 3/4

    cups meatless tomato pasta sauce

  • 1/4

    cup sliced ripe olives

  • 1

    can (4 ounces) Green Giant mushroom pieces and stems, drained

  • 1

    cup shredded fat-free or part-skim mozzarella cheese (4 ounces)

Directions

Heat oven to 350º. Cook macaroni as directed on package; drain. Cook sausage or ground turkey in skillet, stirring frequently, until no longer pink; drain. Mix macaroni, sausage, pasta sauce, olives and mushrooms in a casserole dish. Cover and bake about 30 minutes or until hot. Sprinkle with cheese. Let stand about 5 minutes or until cheese is melted.

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