Hot Fudge Sauce

By kmad

This homemade hot fudge tastes delicious

Ingredients

• 2 ounces unsweetened chocolate
• 1/2 cup unsalted butter
• 2 cups superfine sugar
• 1/2 cup evaporated milk
• Pinch of coarse salt

Preparation

Step 1

1.Melt the chocolate and butter in a small saucepan over medium-low heat. Alternately add sugar and milk in two additions; whisk to combine. Add salt and continue whisking until sugar is dissolved, about 5 minutes. Serve warm.