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Foil Packet Tilapia Crockpot


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Rate this recipe 4.1/5 (32 Votes)


  • 3 or 4 filets of Tilapia (or other favorite white fish)
  • 1/4 cup mayonnaise
  • juice of 2 lemons
  • 4 chopped garlic cloves
  • pinch each of salt and black pepper


Adapted from


Step 1

Mix all ingredients (except for the fish) in a bowl

Lay out a piece of foil
Rub sauce mixture on both sides of fish

Fold foil over and make a little packet for the fish

Put all the packets into the crockpot

cook on high for 2 hours. Unwrap carefully and test with a fork. If the fish flakes easily, it's done (2 hours on high has always been enough time in all my cookers), if it doesn't flake super easily, rewrap then cook on high for an additional 30 minutes.

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