Margherita Pizza

By Rhodesbread

Absolutely tantalize your taste buds with this delicious Margherita Pizza tonight!

Full Recipe: http://www.rhodesbread.com/recipes/view/2207
Video Url: http://www.youtube.com/watch?v=2QUAw1Oy9L0&feature=player_profilepage

Ingredients

• 6 Rhodes Texas™ Rolls or 12 Rhodes™ Dinner Rolls, thawed to room temperature
• 2-3 roma tomatoes
• 1 medium ball fresh mozzarella cheese
• fresh basil
• pizza sauce or thick spaghetti sauce
• salt and fresh ground pepper, to taste

Details

Servings 4
Preparation time 20mins
Cooking time 40mins

Preparation

Step 1

Spray counter lightly with non-stick cooking spray.
Flatten one Texas roll or 2 dinner rolls combined into a 6-inch circle.
Cover with plastic wrap and let rest.
Slice tomatoes and cheese into 1/8-inch thick slices.
Cut basil into long strips.
Remove wrap from dough and place circles on sprayed baking sheets.
Poke with a fork several times to prevent bubbles from forming and pre-bake at 350°F 5-10 minutes.
Remove from oven and top each one with sauce, tomatoes and cheese.
Sprinkle with salt and freshly ground pepper.
Bake an additional 10-15 minutes.
Remove from oven and top with fresh basil.