Maple Vanilla Coffee Creamer

By á-6416

Ingredients

• 1 can sweetened condensed milk
• 1 cup whole milk, half & half, or heavy cream (I used soy milk)
• 1 tablespoon maple syrup
• 1 teaspoon vanilla extract

Preparation

Step 1

In a mason jar, or other container with a tight lid, add all the ingredients. Close lid securely and shake well until blended. Refrigerate for at least an hour before enjoying. {you may need to shake it briefly before pouring each time - the condensed milk is thick and likes to sit near the bottom}