Cherry-Brandy Baked Brie Recipe
By dette
No one will believe this impressive appetizer is so easy to make. You can substitute dried cranberries or apricots for the cherries and apple juice for the brandy. —Kevin Phebus, Katy, Texas
Rate this recipe
4.6/5
(5 Votes)
1 Picture
Ingredients
- Ingredients
- 1 round (8 ounces) Brie cheese
- 1/2 cup dried cherries
- 1/2 cup chopped walnuts
- 1/4 cup packed brown sugar
- 1/4 cup brandy or unsweetened apple juice
Details
Servings 8
Cooking time 20mins
Adapted from tasteofhome.com
Preparation
Step 1
Directions
Place cheese in a 9-in. pie plate. Combine the cherries, walnuts, brown sugar and brandy; spoon over cheese.
Bake at 350° for 15-20 minutes or until cheese is softened. Serve with baguette. Yield: 8 servings.
Nutritional Facts
1 serving (calculated without baguette) equals 210 calories, 13 g fat (5 g sa
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