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sweet potato fries


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  • 2 lbs sweet potatoes
  • 3 tbsp evoo
  • 1 1/2 tsp each brown sugar and salt
  • 1/4 each cumin
  • 1/4 chili powder
  • pinch of cayenne


Servings 4


Step 1

toss 2 lbs sweet potatoes - cut into wedges- with 3 tbsp evoo, 1 1/2 tsp each brown sugar and salt ,cumin and chile powder and a pinch of cayenne. roast cut side down on baking sheet in a 425 degree oven until crisp, 30 minutes, turning once


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