Pimiento Cheese

By á-2837

Ingredients

• 1 1/2 cups Hellman's Real Mayonnaise
• 1 (4 oz.) jar diced pimientos, drained
• 1 tsp. Worcestershire sauce
• 1 tsp. finely grated onion
• 1/4 tsp. ground red pepper (Cayenne)
• 1 cup chopped, toasted pecans (bake in single layer at 350 for 8 - 10 minutes, stirring halfway through)
• 1 (8 oz.) block extra-sharp cheddar cheese, finely grated
• 1 (8 oz.) block sharp cheddar cheese, coarsely grated

Preparation

Step 1

In large bowl, stir together mayonnaise, pimientos, worcestershire sauce, onion and red pepper until blended. Add pecans and cheeses to mayo mixture, stirring until blended.