Shrimp salad
By CarolM-2
Rate this recipe
4/5
(1 Votes)
Ingredients
- 21-25 count large frozen shrimp, (uncooked), deveined and beheaded. about 1 1/2 lbs.
- 1 lg. celery stalk, cut into small pieces
- 1/4 c. capers
- 1/8 tsp. pepper
- 1/4 tsp. dried dill
- 2 tsp. lemon juice
- mayo to taste
Details
Preparation
Step 1
after thawing shrimp, place in boiling water for 2-3 minutes. Let cool.
Mix with all ingredients and chill.
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