Nut Chocolate Balls

Nut Chocolate Balls

Photo by


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    cup peanut butter

  • 1

    cup powdered sugar

  • 1

    tbls honey

  • 6

    (1 ounce) squares semisweet chocolate

  • 1

    tbls shorteneing

  • 2

    cups chopped walnuts

Directions

In medium bowl, mix peanut butter, powdered sugar and honey until blended. Knead with hands if necessary. Shape into 3/4 balls, place in jelly roll pan. cover and refrigerate until firm, about 2 hours. When balls are firm, heat chocolate and shortening until melted and smooth under low heat. Remove pan from heat and let chocolate cool slightly. Carefully dip balls into chocolate mixture, then into chopped nuts to coat. Place on waxed paper lined pans. cover loosely and refrigerate until coating is set. about 1 hour Store in tightlycovered container in refrigerator


Nutrition

Facebook Conversations